New York State Department of Agriculture and Markets

Andrew M. Cuomo, Governor | Richard A. Ball, Commissioner

Division of Agricultural Development

The Division of Agricultural Development’s mission is to strengthen the viability and raise consumer awareness of New York’s food and agricultural industry. The division focuses on three major areas to achieve this goal: promoting the agricultural community, providing education and assistance to businesses; and overseeing farmers’ markets and other initiatives that bring healthy foods into local communities.

Access to Healthy Foods These programs bring together producers and consumers. Farm to School Farmers' Markets Farmers' Market Nutrition Programs Farmers' Market Managers Professional Certification Program (FMM Pro) FreshConnect FreshConnect Checks (FCC) New York State Wireless EBT Program Training Webinar WIC Vegetables and Fruits Checks at Farmers' Markets (WIC VF)	Marketing and Promotion The division works with the agricultural community to increase sales and exposure for New York food and beverage producers. Taste NY New York Farms and Foods International Trade/Export The Monthly Harvest Newsletter
Business Development The division provides educational information and assistance on a range of programs to help protect and grow businesses. Agricultural Producers Security - Farm Products Dealer Licensing Crop Insurance/Risk Management Market Order Administration Organic Farming Development Specialty Crop Block Grants	New York City The Department's New York City office oversees a variety of statewide and local programs to support urban agriculture and connect upstate growers to downstate markets. Community Gardens Urban Agriculture Beginning Farmer Vital Brooklyn